..

Not currently being sold:

Dumpling Flour (餃子粉)

  • Shipping Weight: 1.144kg
  • Brand: Honour

Description:Honour Dumpling Flour

Honour's Recipe:
Dumpling (Jiao Zi)

8 cups Honour Dumpling Flour
2½ cups cold water
1 teaspoon salt

Dissolve salt in water. Add 2 cups water to flour and blend. Add remaining water slowly. Knead thoroughly. Separate dough into 2 portions. Form into long sausages about 1 inch diameter. Cut sections every 1 cm. Form sections into balls and use rolling pin to form into round, flat skins about 3 inches diameter. Fill the dumpling skin with different fillings you like, boiling in water or steam.
Tips: Harder dough is much easier to fill.

Consume soon after opening.

Allergy Advice: Contains Wheat.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Wheat Flour (100%).

Here are a few alternatives you may like:

Product Filter: Layout: Order:

Let us notify you when this product is back in stock!

Simply enter your details below and we will send you an e-mail when “Dumpling Flour (餃子粉)” is back in stock!

We will not send you any other e-mails or add you to our newsletter, you will only be e-mailed about this product!








049223
 

Languages

English  Traditional Chinese  Simplified Chinese  
Shipping Banner
Loading Testimonials
View all testimonals
Copyright ©2018 WaiYeeHong.com, VAT: GB 921805341
Designed and Hosted by Bright Software Solutions