Not currently being sold:

Sauce For Curry Seafood (李錦記咖哩海鮮醬)

Shipping Weight: 0.077kg
Brand: Lee Kum Kee (LKK)

Description:Ready made in a wide range of flavours, Lee Kum Kee Menu-orientated sauces bring you delicious dishes and save your time in the kitchen. Prepared from selected coconut, spices and other ingredients, this sauce is ideal for cooking Curry Seafood or other curry flavoured dishes.

Curry Seafood
Ingredietns
250g / 8oz fresh squid (cut into pieces), and prawns (shelled and deveined), ½ onion (cut into pieces), 25g / 1oz carrot (slices), 1 pack Lee Kum Kee Sauce For Curry Seafood (60g / 2.1oz). Serves 4.
Procedure
Stir-fry onion in 1tbsp oil until fragrant. Add carrot, squid and prawns. Stir well until seafood is done.
Add Lee Kum Kee Sauce for Curry Seafood. Stir well quickly until heated through.

Ingredients:Water, White Sugar, Coconut Powder (12%), Soybean Oil, Salt, Soy Sauce (Water, Salt, Soybean, Wheat), Tumeric Powder, Garlic Powder, Ginger, Spices, Cumin Powder, Flavour Enhancers (E621, E631, E627), Modified Corn Starch, Onion Powder, Flavouring, Chilli Pepper Powder, Acid (E270), Contains Milk Proteins, Soybean, Wheat.

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Not currently being sold:

Sauce For Curry Seafood (李錦記咖哩海鮮醬)

Here are a few altenatives you may like:

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