Singapore Hot Curry Sauce (新加坡咖喱汁)

£1.55

Brand: Yeo's
Size: 410g
Shipping Weight: 0.5456kg
Cuisine: Singaporean
Produce Of: Malaysia

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Description:Yeo's Singapore Hot Curry Sauce is for those who want an appetising and zesty authentic Singaporean curry, with more garlic and chilli taste. Spicy food for spicy people.

No Added MSG. No Preservatives.

Recipe:
300g meat of choice, diced, 200g vegetables of choice, diced, 1 onion, sliced, 1 can Yeo's Singapore Hot Curry Sauce, 2tbsp Yeo's Sesame Oil.

Brown onion in a small amount of vegetable oil ove rmedium heat. Add meat and vegetable and stir fry until almost cooked. Pour in Yeo's Singapore Hot Curry Sauce. Simmer until cooked, drizzle with sesame oil for added flavour.

Hint: If you prefer a milder curry, simply add 3/4 cup coconut milk and simmer until cooked.

Tips: Extra South-East Asian Flavour
Marinate meat with light soya sauce, 2 tbsp sugar and sesame oil for 5 minutes.
Saute lemongrass with onion for aromatic lemony scent.
For vegetarians, add potatoes/tomato chunks.
Add coconut milk (12 tbsp) for 'lemak' (nonya) aroma.

Fast & Quick Meal
Pour heated Yeo's Singapore Hot Curry Sauce over cooked instant noodles or vermicelli.

Ingredients:Water, Coconut Extract, Palm Oil, Modified Corn Starch, Onion, Chilli Powder, Spices, Salt, Coriander Powder, Turmeric, Garlic.