Green Curry Paste (綠咖喱醬)

£1.80  £1.75
Save: 3% off

  • Brand: Mae Ploy
  • Size: 400g
  • Shipping Weight: 0.5148kg
  • Cuisine: Thai
  • Produce Of: Thailand
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Description:No Preservative or Colourant Added

Direction: Stir-fry 50g of Green Curry Paste with 1 cup (200g) of coconut milk, then add another 1 cup of coconut milk and heat until boiling. Add 200g of meat, and continue cooking. As the meat is done, add 100-150g of vegetables and 1/2 cup (100g) of water, and cook until the vegetables soften. Taste before seasoning.

Suggestion: For a milder flavour, half portion of the curry paste should be used.
Ingredients:Green Chilli (31.0%), Lemon Grass (21.0%), Garlic (18.5%), Salt (12.5%), Galangal (8.5%), Shrimp Paste (Shrimp (83%), Salt (17%)) (4.0%), Kaffir Lime Peel (2.0%), Coriander Seed (1.0%), Pepper (0.5%), Cumin (0.5%), Turmeric (0.5%).

 
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