JiangXi Rice Vermicelli (江西米粉)

£1.15

Brand: COF
Size: 400g
Shipping Weight: 0.495kg
Cuisine: Chinese
Produce Of: China

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Description:Cooking Instructions:
1. Put rice vermicelli in boiling water and cook for 6-8 minutes, stirring occasionally.
2. Flush rice vermicelli with cold water or tap water for 1 minute.
3. Then it can be treated in soup or other different ways e.g. fried, cold-dressed etc.

Storage: Keep in cool dry place.

Ingredients:Rice (86%), Water (14%).