Guilin Rice Vermicelli (Bun Que Lam) (桂林米粉)

£6.95

  • Brand: King Mark
  • Size: 2kg
  • Shipping Weight: 2.31kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Vietnamese
  • Produce Of: Singapore
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Description:King Mark Guilin Rice Vermicelli (Bun Que Lam)

Cooking Directions:
Put rice vermicelli noodles in boiling water and cook for 6-8 minutes stirring occasionally.
Flush rice vermicelli with cold water or tap water for 1 minute.
Then it can be finally treated rice vermicelli in soup and other different ways, e.g.fried rice vermicelli, cold-dressed rice vermicelli, etc.

Keep in dry cool place
Ingredients:Rice, Water.

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