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Pre-cooked Rice Soup Porridge (Congee) Shrimp Flavour (媽媽蝦湯飯)

  • Shipping Weight: 0.077kg
  • Brand: Mama

Description:Cooking Direction:
1. Cut or tear to open the pouch and then pour the content into the pot.
2. Use the empty pouch to ladle 2 pouches of water (500ml) as indicated water line on the back. And add water into the pot.
3. Boil the content, stir occasionally.
4. When the wtaer is boiling, lower the heat and simmer for 6 minutes.
5. Pour into a bowl. For full nourishment add more vegetables or meat if you like and now the delicious rice soup is ready to serve.
Ingredients:Dehydrated Rice Grain (69.23%), Dried Shrimp (7.69%), Salt, Flavour Enhancer (E621, E330, E627), Sugar.
Seasoning Oil: Palm Oil, Fried Garlic.

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