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:: Instant Noodles (Chicken Curry) (印尼炒面)
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Instant Noodles (Chicken Curry) (印尼炒面)
£0.31
Brand:
Indo Mie
Size: 80g
Shipping Weight: 0.1kg
Cuisine: Indonesian
Produce Of: Indonesia
Add to Cart:
Description:
Instructions:
1. Boil noodles in briskly boiling water (400ml) and simmer for 3 minutes.
2. Mix seasoning powder, oil, chilli powder (according to taste) on a bowl while the noodles are being cooked.
3. Stir noodles with the seasoning sauce and mix well.
4. Ready to serve.
Ingredients:
Noodles: Wheat Flour (70%), Refined Palm Oil (Contains antioxidant E306 for EEC otherwise E319), Tapioca Starch, Salt, Flour Treatment Agents (E501, E500), Thickener (E412), Colour (E101).
Seasoning Powder: Salt, Flavour Enhancers (E621, E627, E631), Sugar, Garlic Powder, Artificial Chicken Flavour, Yeast Extract, Coriander, Pepper,Chilli Powder.
Seasoning Oil: Refined Palm Oil (Contains antioxidant E306 for EEC otherwise E319), Onion, Garlic.
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