Curry Flavoured Noodles (咖哩麵)

£2.10

Size: 5 x 85g
Shipping Weight: 0.5555kg
Cuisine: Chinese, Singaporean, Taiwanese
Produce Of: Singapore

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Description:Myojo Quick Cooking Curry Flavoured Noodles

Cooking Instructions
Put noodles into 450ml of hot boiling water in a pot. Simmer for 2-3 minutes. Stir occasionally.
Remove from heat. Add Seasoning powder, flavoured oil and liquid sauce onto noodles. Mix well and serve immediately.

Ingredients:Noodles: Wheat Flour (80%), Palm Oil (Antioxidants [320,306]), Acidity Regulators (501, 500, 450).

Seasoning Powder: Salt, Flavour Enhancers (621, 627, 631), Curry Powder, Hydrolyzed Plant Protein (Soy, Corn, Wheat), Sugar Chilli, Corn Starch, Skimmed Milk, Garlic, Pepper, Onion, Vegetable Powder (Cabbage, Garlic, Shrimp)

Flavoured Oil: Palm Oil (Chilli, Onion)

Sauce: Soy Sauce (Soybean, Wheat Flour, Salt, Sugar, Colour [1510c]