Somen Noodles (日本拉面)

£2.20

Brand: Hakubaku
Size: 3x90g
Shipping Weight: 0.31kg
Cuisine: Japanese
Produce Of: Australia

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Description:Simple to prepare

• Cook Somen in rapid boiling water for 2 minutes (salt or oil is not needed).
• Drain, then rinse well with cold water. Drain again. Hint: To reheat, briefly submerge in boiling water.

Stir-fry
Stir-fry meat and vegetables with sauce, add Somen Noodles and heat through.

Soup
Place prepared Somen Noodles in a bowl and pour over your favourite heated soup with meat, vegetables, dumplings or broth.

Salad
Add cooled Somen Noodles to chopped salad vegetables and add preferred dressing.

For detailed recipes visit www.hakubaku.com

Hakubaku Australia Pty Ltd
7 Waringa Drive, Wendouree
Victoria 3355 Australia
Tel 61 3 5339 5489
Fax 61 3 5339 5789
Email info@hakubaku.com

Imported by
Kai Tak BV, Friezenstraat 3, 5249 JT
Rosmalen, Holand. www.kaitak.nl
info@kaitak.nl

Ingredients:Wheat Flour 98%, Salt 2%, Water