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Instant Thai Tapioca Pearl With Taro (芋頭西米椰子甜品)

Shipping Weight: 0.319kg
Brand: Madam Pum Brand

Cuisine :Chinese, Singaporean, Taiwanese, Thai
Size :180g
Produce of :Thailand

Description:Madam Pum Instant Thai Tapioca (Sago) pearl with Taro
Dessert mix for thai tapioca pearl dessert with coconut & taro.

No added preservative, colouring

Ready in 10 minutes 2 serving
Cooking Method:
1. Bring 4 cup of water (1 litre) to a boil. Add tapioca pearl, stir frequently until return to boil (about 10 minutes)
2. Add dehydrated taro, turn off. Simmer for 2 minutes. Then drain and set aside.
3. For coconut powder, mix with 3/4 cup for water, add 1/2 tsp of salt. Stir well.
4. Serve taro and tapioca pearl with well-mixed coconut milk. (May serve warm or cold).

Ingredients:Tapioc Pearl (47%) (Tapioc Starch, Water), Sweet Coconut Powder (47%), Dehydrated Taro (6%).