Ginseng Jade Bamboo Soup Stock (金梅沙參玉竹湯)

£2.80

Brand: Gold Plum
Size: 150g
Shipping Weight: 0.2255kg
Cuisine: Chinese, Taiwanese, Vietnamese
Produce Of: China

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Description:Directions: Wash then put all ingredients with proportional pork or chicken and 5 bowls of water and simmer for 2-3 hours with low heat. Add small amount of salt to enhance the taste. If use electric cooker. Simmer with 7 bowls of water for 4-6 hours in low heat.

Ingredients:Sand Root Ginseng, Chinese Yam, Jade Bamboo, Barley, Dried Date, Lotus Seed, Lily Bulb.