Beancurd Skin (三邊腐竹皮)

£0.80

Shipping Weight: 0.065kg
Cuisine :Chinese, Malay
Size :50g
Produce of :Malaysia
 
Description:Clean the beancurd skin with a damp cloth to remove excess salt. Cut the
beancurd skin to required size and use it as a wrapper for fillings. To
cook, it can either be fried for steamed.
Ingredients:NON-GMO Soya Bean (95%), Sodium Carbonate

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