Instant Seaweed Soup (Hot & Sour Flavour) (紫菜湯)

£0.95

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Description:The product uses late autumn wild and fresh seaweed bud as raw mateials, which grows in nuisance free base of Laiwu. It is made by pure handwork, and it is very tender and fresh, rich containing calcium, protein, vitamin B1, and vitamin C as well. Its cholesterin is low, so its proverb is ''Long life vegetable'', and it is also called ''natural vitamin storehouse''.

Cooking Instructions:
Put seaweed into bowl, add contents of oil and seasoning sachets, add 120ml of boiling water, cover bowl for 3 minutes.

To add some product while cooking noodles, rice noodle, vermicelli, and macaroni will be better.
Ingredients:Seaweed(20%), Oil Sachet: Rapeseed Oil. Vinegar Sachet: Rice Vinegar. Dehydrated Vegetables Sachet: Carrot, Spring Onion, Dried Shrimp. Seasoning Sachet: Salt, Flavour Enhancers(monosodium Glutamate E621, Disodium 5''-Ribonucleotides E635), Cornstarch, Shrimp Powder(0.82%), Chilli Powder, Pepper Powder, Pork Ribs Powder(0.3%), Chicken Powder(0.45%), Sweeteners(Glucose, Sodium Cyclamate E952, Ace Sulfame-K E950, Aspartame E951, Sodium Saccharin E954), Scallop Powder(0.22%), Star Anise Powder, Pickly Ash Peel(Pericarpium Zanthoxyli).

Allergen Advice: Contains Soy, Gluten, Bivalve Mollusc and Aspartame(Contains a Source of Phenylalanine).

 
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