Tom Ka Paste (冬嘉醬)

£0.65

Brand: Lobo
Size: 50g
Shipping Weight: 0.066kg
Cuisine: Thai
Produce Of: Thailand

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Description:Recipe: Chicken Tom Ka

1. Boil 1 cup coconut cream. Add 300g. chicken meat together with contents of this packet. Cook until chicken is well-done.
2. Add 2 cups of water. Simmer until chicken is tender.
3. Add one more cup of coconut cream and 100g. mushroom. Bring to the boil and ready to serve. Add fish sauce and lime juice to taste.

Submerge the packet in hot water for 1 minute. Cut open, then paste will come out easily.

Ingredients:Salt 25%
Galingale 15%
Lemon Grass 12%
Soybean Oil 10%
Sugar 10%
Monosodium Glutamate (E621) 5%
Green chilli 5%
Shallot 5%
Corriander Root 5%
Kaffirlime Peel 5%
Citric Acid (E330) 3%