Tempura Batter Mix (天婦羅炸粉)

£1.20

  • Brand: Cock Brand
  • Size: 150g
  • Shipping Weight: 0.1848kg
  • Cuisine: Thai
  • Produce Of: Thailand
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Description:Dissolve contents of this package with 3/4 cup cold water. Mix & beat until well-combined .
SHRIMP TEMPURA:
Prepare 1/2 kg. (1 pound) shrimps, leaving on tails. Dip shimps in the batter and deep fat fry in vegetable oil at medium heat until the coating is
crisp and light brown. Drain well on absorbent kitchen paper. Serve as soon as possible.
SUGGESTED USES :
Fish, prawns, shimps, crabs, scallops, squids, shellfish, chicken, pork and
vegetables.
Ingredients:wheat Flour 50%, Corn Starch( Contains Sulphur Dioxide as Processing Aid ( Starch Washing )< 0.005%) 40%, Whole Egg Powder 3 %, Leavening Agents ( Sodium Bicarbonate, Sodiun Acid Pyrophosphate, Monocalcium Phosphate) 3%, Salt 2.5%, and Spices 1.5%.

 
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